1.
Food A Culinary History from Antiquity to the Present
by Flandrin, Jean-Louis, Monta...
ISBN: 9780140296587
List Price: $25.00
2.
Food A Culinary History from Antiquity to the Present
by Flandrin, Jean-Louis, Monta...
ISBN: 9780231111546
List Price: $55.00
3.
5.
Storia dell'alimentazione. (Grandi opere). (Italian Edition)
by Jean-Louis, Massimo Montana...
ISBN: 9788842053477